Simple Syrup
Simple syrup is a versatile sweetener used in various cocktails and drinks. It's easy to make and serves as a base for many classic and modern recipes.
- Ingredients
- 2
- Steps
- 4
Instructions
4 steps- 1
In a saucepan, combine equal parts water and sugar.
- 2
Heat the mixture over medium heat, stirring occasionally, until the sugar dissolves completely.
- 3
Once the sugar is dissolved, remove the saucepan from heat and let the syrup cool to room temperature.
- 4
Transfer the syrup to a clean bottle or jar for storage. It can be refrigerated for up to a month.
Tips & Tricks
- Experiment with various sugars (like demerara, turbinado) in your simple syrup to add distinct flavors to cocktails. For instance, demerara sugar enriches the Old-Fashioned with its caramel and molasses notes.
Ingredients
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