Aperol Spritz
The Aperol Spritz, a vibrant mix of Prosecco, Aperol, and soda water, hails from Venice, Italy, and gained popularity in the early 20th century. Known for its bitter-sweet taste and striking orange hue, it is traditionally enjoyed as an aperitif, especially during the Italian ritual of "aperitivo". Its refreshing and light nature makes it a beloved summer staple around the globe.
Ingredients
Instructions
- Fill a wine glass with ice cubes.
- First pour in the Aperol, then the Prosecco.
- Add a splash of soda water.
- Gently stir to mix.
- Garnish with a slice of orange.