Aperol Spritz

The Aperol Spritz, a vibrant mix of Prosecco, Aperol, and soda water, hails from Venice, Italy, and gained popularity in the early 20th century. Known for its bitter-sweet taste and striking orange hue, it is traditionally enjoyed as an aperitif, especially during the Italian ritual of "aperitivo". Its refreshing and light nature makes it a beloved summer staple around the globe.

Ingredients
3
Steps
5
Aperol Spritz

Instructions

5 steps
  1. 1

    Fill a wine glass with ice cubes.

  2. 2

    First pour in the Aperol, then the Prosecco.

  3. 3

    Add a splash of soda water.

  4. 4

    Gently stir to mix.

  5. 5

    Garnish with a slice of orange.