Paloma
Originating from Mexico, the Paloma is a refreshing blend of tequila and grapefruit, often balanced with a touch of lime and soda. Less known internationally than the Margarita, it's nonetheless a beloved drink in its homeland, renowned for its refreshing, citrusy charm. The Paloma, translating to "dove" in Spanish, truly embodies the spirit of Mexican hospitality and festivity.
- Ingredients
- 4
- Steps
- 3
Signature
Instructions
3 steps- 1
Rim edge of glass in lime juice and coarse salt combined with chilli.
- 2
Fill glass with ice and pour over tequila and lime juice.
- 3
Top with grapefruit soda and garnish with a grapefruit wedge.